No.83748
everything i know of british cuisine is pretty much just war food. Things that you would eat under ration
No.83749
It's dishonest propaganda. British food is by no means excellent but it really isn't terrible.
Britain got industralized earlier so some of the better types of food from the early modern era are more forgotten, and it was the first country to experience the horrors of industralized food production but actual traditional British food is pretty good. It's on the level of Brazilian cuisine I'd say, nothing too excellent but it gets the job done.
No.83751
Ze drink LIME JUICE, zere is zomething wrong with zem.
No.83753
well even solid classics like full english and the sunday roast just look like a bunch of separately-cooked ingredients haphazardly thrown on a plate, it doesn't really give the impression of being a single dish more than any random collection of food would be
it's kinda basic, a lot of meat, not a whole lot of personality, but cottage/shepherd's pie is godtier and i do love black sausage (morcilla vasca is one of my favorite foods, an agridulce version)
here's a survey on brits' own opinion:
https://yougov.co.uk/consumer/articles/23758-classic-british-cuisine-ranked-britons No.83754
For a maritime culture, there's a distressing lack of fish dishes
No.83759
>>83753>a bunch of separately-cooked ingredients haphazardly thrown on a plateThis is the best kind of dish and no amount of culinary snobbery will convince me otherwise. It does admittedly make claims of any particular collection being national cuisine dubious, though.
No.83763
>>83753Bangers and mash is good. I'd just get that and some of those orange Heinz beans they like to eat. Good stuff.
No.83764
chicken tikka masala with basmati rice
No.83772
Wish we had good premade savory pies here but it's always just those crappy tv dinner tier ones with chicken or turkey in them.
No.83774
I don't know man I like my fish n chips during lent.